Women's Weekly - The Best of Australian Gourmet


Australian Women's Weekly
The Best of Australian Gourmet

This book is in good second hand condition.  Light wearing to the cover, name written in pen.

Published by Australian Consolidated Press, 128 pages.


  • Soups and Entrees
    • Varied and versatile, try these for openers
  • Salads and Vegetables
    • A fresh discovery of our fields and gardens
  • Light Meals
    • Clever and delicious one-dish meals
  • Seafood
    • The bountiful harvest of our waters
  • Poultry and Meat
    • Mainstays with a delectable difference
  • Breads, Biscuits and Cakes
    • Turning on the oven turns on the tastebuds
  • Desserts
    • Fantastic finales for a lasting impression
  • Index

ISBN 0949892424

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